Pathos Halloumi Cheese 200g

£2.90

Halloumi cheese is traditionally made from sheep’s and goat’s milk, by hand and is preserved in its natural juice with water and salt; it is a cheese with a light-hard paste, which is often folded with mint leaves. Halloumi cheese can be served cold, but the best way is grilled or fried; its texture will be melting and its taste richer.

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Description

Halloumi cheese is traditionally made from sheep’s and goat’s milk, by hand and is preserved in its natural juice with water and salt; it is a cheese with a light-hard paste, which is often folded with mint leaves. Halloumi cheese can be served cold, but the best way is grilled or fried; its texture will be melting and its taste richer.

Additional information

Weight 0.200 kg